Ingredients

• 3 cups of Vanilla Ice Cream
• 1 1/2 cups of Milk
• 2 teaspoons of Peppermint Extract you can use only one if you just want a “hint” of Peppermint
• 4 Broken up Candy Canes or 6 Peppermints
• Pink Food Coloring
• Whip Cream

Instructions

1. Start by placing your ice cream, milk, and peppermint extract into a blender.
2. Blend on high until smooth.
3. Add about 3 drops of pink food coloring.
4. Blend on high until mixed well.
5. Pour into frozen mugs or mason jars.
6. Throw broken up candy canes or peppermints into a food processor. Process until broken up into fine pieces. If you don’t have a food processor your can break up with a rolling pin.
7. Top shake with whip cream.
8. Sprinkle whip cream with processed candy cane crumbs.
9. Serve and enjoy!

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